Japanese Potato To Food with Love: Gamja Jorim (Potato Side Dish) (this was FANTASTIC. Everyone loved it. I put too much water so it wasn't as sticky as it should've been but the flavor was excellent. This is my new favorite potato side dish!
Korean Egg Rolls Recipe Korean Side Dish 3 eggs 1 tablespoon milk 1 tablespoon carrot, finely chopped 1 tablespoon onion, finely chopped 1 tablespoon Spring onion, finely chopped Salt and freshly ground pepper for seasoning
Ddeokbokki – these spicy pan-fried rice cakes are the side-dish star of just about any Korean restaurant with their bright & fiery red appearance. Crispy on the outside and chewy within, every bite is coated with a sticky, sweet chilli glaze that leaves a