INDIAN RED LENTILS DAL (masoor dal) - Red lentils dal recalls me my first trip in Asia. It was July and in that time I used to live for travelling. The fist region I visited was North India. I w (Healthy Recipes Vegetarian)
dal tadka restaurant style recipe with step by step photos. dal tadka is one of the most popular dal recipe served in indian restaurants. basically, dal tadka are cooked lentils which are lastly tempered with
Spinach Dal (Palak Dal) - Made my own version of this tonight. Add 3 onions, 3 cloves garlic and 3 large vine tomatoes to the onion mixture. Fry in a tablespoon of olive oil and leave out the coconut milk for a low-fat version.
whole masoor dal recipe - one of the easy and breezy dals i make at home is from sabut masoor - whole lentil dal (brown-skinned lentils which are orange inside). this sabut masoor dal recipe is how we …