Mexican Bean Salad - I was surprised at how good this was, easy too. Subbed chickpeas for red kidney beans, didn't have cilantro and used white vinegar instead of red wine vinegar. We also sautéed the onions and garlic.
Simple & Delicious Mexican Bean Salad
How to make a fragrant and delicious Mexican Bean Salad that's good for you too. Healthy and easy to make. Get the recipe now!
Black Bean Salad with Corn, Red Peppers and Avocado in a Lime-Cilantro Vinaigrette