In a large bowl, mix together melted butter, 1 cup sugar, and egg. Mix in the molasses. Combine dry ingredients in a separate bowl. Slowly add dry ingredients to wet ingredients. Cover and chill dough for at least 2 hours.
The Perfect Christmas Cookie - Soft and Chewy Molasses Gingerdoodles - 3 favorite cookies combined - soft molasses, chewy gingerbread and crinkly snickerdoodles. My entire family raved about these cookies! - via Averie Cooks
Old Fashioned Soft Molasses Cookies - These molasses cookies are an old fashioned holiday favorite! Super soft and packed with the amazing, rich flavors of molasses, ginger, and cinnamon. Just like Grandma used to make! Shared by Career Path Design.
Soft Chewy Molasses Cookies - doubled the spices, careful not to overcook. They're done when just set and still seem went when pressed in the middle (if you wait until they are more solid they will not be chewy when cooled)