Succulent, luscious, tender Mussels in a savory Lemon Butter Wine Sauce. It's SO good, it's slurp-worthy. Crusty bread for sopping up broth is a must. :) Pairs great with SeaGlass Wines.
Recipe: Mussels in White Wine Sauce with Onions and Tomatoes. "Moules marinieres", a classic French recipe using wine, garlic, shallots, parsley and butter and you can add tomatoes.
Minimal ingredients and tons of juicy flavor - Prepare yourself for the most delicious and easy Paleo Garlic Mussels in White Wine sauce you will ever taste!
Ours Clam Broth right into the sauce to add depth of flavor. You will need some bread to soak it all up! Mussels served over whole wheat linguine with a cream based garlic butter and white wine sauce.
mussels in white wine, smoked garlic garlic & parsley butter and thyme // must try
Mussels in White Wine Garlic Butter Sauce - perfect with crusty french bread : tastykitchen
Italian Sauteed Clams – skillet sauteed clams with garlic, tomatoes, white wine and parsley. This recipe tastes just like restaurants straight from Italy : rasamalaysia