Nasu

Nasu Dengaku Recipe - Japanese Broiled Eggplant with Miso Glaze - http://www.pickledplum.com/nasu-dengaku-recipe/

Nasu Dengaku - Miso Glazed Eggplant

Healthy Recipe for Nasu Dengaku - Broiled Eggplant with Miso Glaze. http://www.pickledplum.com/nasu-dengaku-recipe/

Nasu Dengaku - Miso Glazed Eggplant

miso caramelized eggplant recipe - www.iamafoodblog.com

Oven-Roasted Eggplant with Caramelized Miso

Caramelized miso eggplant: melty, slightly sweet, and savory oven roasted eggplant with a Japanese miso dressing

Miso Glazed Eggplant (Nasu Dengaku) by pickledplum #Eggplant #Miso

Nasu Dengaku - Miso Glazed Eggplant

Melt-in-your-mouth eggplant with an incredible caramelised miso glazed.

Grilled Miso Glazed Japanese Eggplant

Melt-in-your-mouth eggplant with an incredible caramelised miso glazed. So simple and fast to make.

Nasu Dengaku (roasted Japanese eggplant w/sweet miso sauce)

Nasu Dengaku (roasted Japanese eggplant w/sweet miso sauce) Recipe for Palm Sunday (one ingredient is fish powder) or subsitute it for shrimp powder

nasu dengaku (Miso glazed eggplant) from Pickled Plum 2 small eggplant (or one medium/large one) 2 tbsp vegetable or canola oil ¼ cup hatcho miso OR 2 tbsp white miso mixed with 2 tbsp red miso paste 2 tbsp mirin 1 tbsp granulated sugar 1 tbsp sake sesame seeds

Nasu Dengaku - Miso Glazed Eggplant

Miso glazed aubergine or nasu dengaku is a naturally vegan and gluten-free Japanese-inspired meal. It pairs up nicely with rice and stir-fried greens.

Miso glazed aubergine or nasu dengaku

Vegetarian friends, this is the kind of side dish recipe you can easily share with your carnivore pals. They might not even realize it’s eggplant!

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