Try this salty, herby fougasse with dips for a relaxed starter when you need to feed a crowd. For this recipe you will need a freestanding mixer with a dough hook, two large baking sheets, a large container for proving the dough, a pizza cutter and a pas
*Olive Breadsticks are Paul's interpretation of the signature challenge in the Bread episode of Season 2 of The Great British Baking Show* Replace olives with sun dried tomatoes, carmelized onions, etc.
Authentic baguettes with a crunchy crust and soft fluffy crumb. For this recipe you will need a freestanding mixer with a dough hook attachment, a litre& pint square plastic container and a linen couche.