This classic Italian shrimp dish is so easy to prepare – it's mostly butter, garlic and white wine – and it can be ready in about 15 minutes. Serve it over pasta or with a hunk of bread. (Photo: Andrew Scrivani for The New York Times)
Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours! (I did do the added cornstarch mixture for thickening, served over pasta)
Creamy Mozzarella Shrimp Pasta with sun-dried tomatoes, basil, red pepper flakes in a delicious creamy Mozzarella pasta sauce, made from scratch.
Red Shrimp Scampi
A delicious change from traditional shrimp scampi, Red Shrimp Scampi is made with lots of garlic, tomatoes, parsley, and black pepper in butter sauce. #ShrimpScampi#DinnerRecipes #shrimp #garlic #tomatoes via @My Crazy Kitchen