Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

Apple Cream Cheese Rose Tarts

Apple Pie Rose Tarts Apple pie tastes better when it looks like a rose. Beautiful apple rose pastries made with cream cheese and cinnamon sugar, you're going to want to make these this holiday season!

Pretty Christmas sweets from Ecole Criollo

pear dessert recipe, dessert recipes using evaporated milk, chocolate mousse dessert recipes - Pretty Christmas sweets from Ecole Criollo (Chocolate Ideas Art)

The Fundamental Techniques of Classic Pastry Arts (preview)  An indispensable addition to any serious home baker’s library, The Fundamental Techniques of Classic Pastry Arts covers the many skills an aspiring pastry chef must master. Based on the internationally lauded curriculum developed by master pâtissier Jacques Torres for New York’s French Culinary Institute, the book presents chapters on every classic category of confection: tarts, cream puffs, puff pastry, creams and custards, breads…

The Fundamental Techniques of Classic Pastry Arts (preview)

Fundamental Techniques of Classic Pastry Arts by French Culinary Institute, available at Book Depository with free delivery worldwide.

Chocolat, praliné

Chocolat, praliné

Chloé Délice: Bûche caramel & fleur de sel:

Chloé Délice: Bûche caramel & fleur de sel:

Dôme 18 cm ( biscuit financier noisettes 18 cm / mousse vanille / insert panna cotta noisettes 14 cm / insert pommes tatin /

Dôme 18 cm ( biscuit financier noisettes 18 cm / mousse vanille / insert panna cotta noisettes 14 cm / insert pommes tatin /

Pastry Art by @bubobarcelona

Pastry Art by @bubobarcelona

A beautiful Cherry Apple Pie recipe that's both delicious and surprisingly easy to decorate. (Pie Top Design)

Pretty pie design - A beautiful Cherry Apple Pie recipe that's both delicious and surprisingly easy to decorate.

Rubik's Cube Cake

The Fantastical Paris Chez Sharon

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