Jalapeno Pepper Poppers How long you bake them determines the heat of the pepper. Everyone who tries them loves them and asks me for the recipe. I found it in the Taste of Home Mag a long time ago and I still haven't had a better one than this.
And so the football food preparations have begun Sausage Stuffed Jalapenos 1 pound ground Italian sausage 8 oz cream cheese, softened 1 cup shredded cheddar cheese 1 pound jalapenos, halved lengthwise and seeded 1 green onion, finely chopped
Sweet Pepper Poppers Paleo 12 mini sweet peppers cup sliced scallions cup soft goat cheese cup cooked chopped bacon* (about 5 slices) 1 clove garlic, minced 1 egg 7 grinds black pepper pinch of red chili flakes
Mini Pepper Poppers 1 Mini Pepper Poppers 12 mini sweet peppers cup flavored cream cheese 6 pieces bacon Stem and de-seed peppers Stuff each pepper with 1 Tbsp. cream cheese Cut bacon in half and wrap each piece around a pepper;