This vegan samosa recipe is a quick and easy version of traditional potato samosas with mango chutney. Save time and lighten up your samosas by wrapping them with phyllo dough and baking instead of frying. You get all the flavours of a samosa but without
Apple Turnovers using Phyllo Dough.I have to give credit to my wonderful mom, for this recipe. She often made this when we were growing up.always a delicious treat! My mom loved to cook and bake (Skinny Bake Apples)
Phyllo-Wrapped Salmon with Spinach & Feta – Serve up a delicious salmon in phyllo with spinach and feta to your family, and watch the smiles appear! This recipe is perfect for a lunchtime or dinnertime bite and is easy to prepare at home.