PRIME RIB RUB (Pioneer Woman) 1 whole Rib Eye Roast (About 14 Pounds) 4 Tablespoons Olive Oil, cup Salt, 4 Tbs Peppercorns, 6 sprigs Rosemary, 4 sprigs Thyme cup Garlic
Pioneer Woman - Prime Rib with Rosemary Salt Crust recipe from Ree Drummond.
Christmas Eve Menu-Herb-Roasted Prime Rib with horseradish sauce / Roaster Asparagus / Whiskey Glazed Carrots / Jalapeño Poppers / Brie Stuffed Mushrooms / Mashed Potatoes / Bacon Wrapped Shrimp - The Pioneer Woman
The Pioneer Woman Prime Rib Roast Recipe by Lisa A - Key Ingredient
PRIME RIB RUB (Pioneer Woman) - This is out of this world, but only spread it on top of your rib because it's potent. Make sure your kosher salt isn't too fine [Morton's is finer than Diamond's]. If finer, use LESS. I use more sprigs of herbs than r
Pioneer woman prime rib via Sandra Angelozzi
Ree Drummond / The Pioneer Woman--Prime Rib
The Pioneer Woman Rib Roast
Defenitely worth the 9 hour cooking time. Via Pioneer Woman
Roasted Beef Tenderloin by The Pioneer Woman Cooks----BEST tenderloin ever!
Duchess Potatoes from The Pioneer Woman. Who is The Pioneer woman?
Prime Rib for Five from Food Network
Rib Eye Steaks with Cowboy Butter Recipe : Ree Drummond : Food Network
Whiskey Cream Sauce Recipe : Ree Drummond : Food Network (for beef)