Traditional Tamales (Pork) from Food.com: This tamale recipe is about as traditional as you can get, although I use a roast instead of the whole pig head that many Mexican women use. I have also used beef, but they just do not taste quite the same. These take about all day to make and are a lot of work, but they are so worth the time and the effort. Not for the faint-hearted cook for sure. They are a huge hit here in the West. For added flavor, top with either some of the red sauce used to…

Traditional Tamales (Pork)

Traditional Tamales (Pork) Carnivores approve of pork and the sauce is authentic! I used a mix of guajillo and new mexico dry chile pods to get depth in sauce. Used a masa recipe found on a jalepeno & cheese tamale recipe.

The most delicious pork tamales you will ever make! Broken down into steps with photos to make it easier.

Authentic and filling Mexican pork tamales. You will not regret making these! They are easy to make because the process is spread over two days so you won't feel rushed and stressed.

This tamale recipe is about as traditional as you can get, although I use a roast instead of the whole pig head that many Mexican women use. I have also used beef, but they just do not taste quite the same. These take about all day to make and are a lot of work, but they are so worth the time and the effort. Not for the faint-hearted cook for sure. They are a huge hit here in the West. For added flavor, top with either some of the red sauce used to prepare this recipe, or with my favorite…

Traditional Tamales (Pork)

Traditional Tamales minus the pork and filled with something I like like Chicken or pulled beef or I will make them vegetarians

Easy Pork Tamales recipe. How to make tamales at home, and it’s easier than you may think. Classic Mexican holiday dish that takes a good amount of time to make, but totally worth it once you bite into a fresh tamale right out of the steamer. We will show you how to easily make these using the slow-cooker, how to wrap the tamales, and how to steam them too. (Gluten-Free & Dairy-Free)

Easy Mexican Pork Tamales

How to make tamales at home, and it’s easier than you may think. Classic Mexican holiday dish that takes a good amount of time to make, but totally worth it once you bite into a fresh tamale right out of the steamer.

Making Tamales - Step by Step I read this entire pin. I love making tamales. The only difference between this recipe and mine is that I add spices to my masa. Her recipe is  the only one I have found on Pinterest that makes sense and is correct.

Making Tamales - Step by Step I read this entire pin. I like the sauce they made for the meat, but I would put this with the shredded beef tamales, and use a tomatillo sauce for my pork. This is a good pin.

The most delicious pork tamales ever! This recipe makes dozens so you will have plenty of yummy leftovers.

The most delicious pork tamales ever! This recipe makes dozens so you will have plenty of yummy leftovers.

EASY Chicken Tamales Recipe and Pork Tamales for Las Posadas with HERDEZ…

EASY Chicken Tamales Recipe and Pork Tamales for Las Posadas with HERDEZ #MisPosadas #LasPosadas

Tamales can be easy! See how we use the crock pot to make them with Salsas ans Sauces for flavorful, easy tamales you can make in time for Las Posadas. PLUS I show how to make them in a video! EASY Chicken Tamales Recipe and Pork Tamales for Las P Más

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