Skillet Pork Medallions in Mushroom Marsala Sauce. because I've got a weakness for mushroom Marsala sauce
Thirty minutes is all you need to make these easy pork medallions. This is the most delicious pork recipe I have ever eaten! Try serving with crusty bread - you'll want to mop up every last drop of this maple-balsamic sauce!
Give your friends something very special, grilled bacon wrapped pork medallions. You get that great pork tenderloin moisture with the smoky bacon taste.
Pork tenderloin medallions with a quick and easy mustard sauce are perfect after work eating.
Tried and True! I added some sautéed tomatoes at the end, and that was also fabulous! Sauteed Pork Tenderloin Medallions with Lemon-Garlic Sauce - Pork Recipes - Pork Be Inspired
Garlic Rosemary Pork Tenderloin - add a little red wine to the pan - cook until slightly pink in the center of each medallion