This Crock Pot Portuguese Pot Roast has fragrant and flavorful sauce with a depth of flavor from the wine with a spiciness from the red pepper flakes.
Caldo Verde is a Portuguese soup made with potatoes, collard greens, olive oil and thinly sliced sausage (chorizo, linguiça or kielbasa)!
Arroz Doce is the Portuguese version of rice pudding. This rice pudding recipe…
Caldo Verde (Portuguese Potato and Kale Soup With Sausage) Recipe
Traditional Azores Beef Stew with Potatoes (Molha de Carne)
Arroz Doce (Portuguese rice pudding) Recipe on Yummly
Reasons to Learn Brazilian Portuguese
Portuguese-Style Mussels in Garlic Cream Sauce - A delicious appetizer inspired by a fantastic dinner in New Bedford, Massachusetts