Mom's Extra Crunchy Five Spice Roasted Peanuts - my mom has perfected this recipe over the years and handed it down to me. The trick is to cook the peanuts first in a five spice scented liquid, then slow roast them.
How to make your own peanut butter! Used dry roasted peanuts, rough chopped 3 cups and put in bowl. Mixed 3 cups peanuts, 2 tbsp peanut oil and c sugar till smooth. Added the smooth mixture to the rough mixture. Made 1 quart.