These plum dumplings are a traditional Romanian dessert made of fresh plums rolled into a soft potato dough, covered with a breadcrumb-sugar mixture.

We first tried these in Austria, and they're one of my all-time favourites! // These plum dumplings are a traditional Romanian dessert made of fresh plums rolled into a soft potato dough, covered with a breadcrumb-sugar mixture.

How to Make Cozonac - Learn how to make this sweet traditional Romanian Christmas food. Cozonac is a sweet walnut bread enriched with butter, eggs and milk and flavored with lemon zest, orange zest, raisins or rum. The dough is rolled flat with a rolling pin, a rich filling is spread, and then the dough is rolled back into a shape that somewhat resembles a pinwheel. Once baked, the filling forms a swirl.

Christmas Treats Around the World, Day 11: Romania

How to Make Cozonac - Learn how to make this sweet traditional Romanian Christmas food. Cozonac is a sweet walnut bread enriched with butter, eggs and milk and flavored with lemon zest, orange zest, r (Christmas Bake Traditional)

This is a recipe that will stay with you for ever as soon as you try it. These farmer cheese sweet pastries are to die for. The place I come from, the pastry shops are on every corner of the…

Romanian Farmer Cheese Pastries

Cozonac, a Romanian nut-filled bread prepared for the holidays, from Home Cooking In Montana.

Cozonac, a Romanian nut-filled bread - seems like a pretty intense recipe - for when I'm feeling creative.

Romanian Rum Balls with Walnuts

Walnuts Cocoa Rum Balls

This recipe of walnuts cocoa rum balls recipe comes from Romania. Rum balls can be made with graham crackers, crushed vanilla wafers, or even leftover cake.

Romanian Strawberry Foam

Only three ingredients: strawberries, egg whites and sugar, about five minutes working time and you will be able to enjoy this delicious, Romanian summer

Romanian Savarin Recipe - Savarina - Romanian Baba au Rhum

Romanian Savarin / Baba au Rhum (Savarina)

This recipe for Romanian savarina is identical to French baba au rhum and Polish rum syrup-soaked Polish babka.

Sweet Walnut Bread known as "Cozonac cu Nuca" is a traditional Romanian sweet bread made with raisins and walnuts or pecans enjoyed at Christmas and Easter.

Walnut Bread (Cozonac cu Nuca)

Sweet Walnut Bread known as "Cozonac cu Nuca" is a traditional Romanian sweet bread made with raisins and walnuts or pecans enjoyed at Christmas and Easter.

Romanian Gingerbread Recipe - Food.com - 396755

Romanian Gingerbread

Its similar to the German one and its called Turta Dulce. Refrigerate overnight is required, so keep that in mind before starting. Im not sure if the original recipe calls for ginger or not, but I always add it.

12 Traditional Romanian Recipes

How to Make Authentic Romanian Food

How To Make 12 Traditional Romanian Foods - 12 Authentic Romanian Recipes

Romanian Apple Pie Bars.....for my neighbor, Rouxy.

You will find here various recipes mainly traditional Romanian and Mediterranean, but also from all around the world.

This delicious vegetable sour soup recipe of Romanian origin, sporting zucchini as a star ingredient, can be easily transformed into a vegetarian or vegan dish.

Exchange the sour cream for coconut cram. This delicious vegetable sour soup recipe of Romanian origin, sporting zucchini as a star ingredient, can be easily transformed into a vegetarian or vegan dish.

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