Slimming world syn free pancakes: 1 pot mullerlight yogurt, porridge oats, 2 eggs. Soak oats in yogurt. Whisk in eggs. Cook in small dollops using fry light.
I love porridge oats. They’re incredibly versatile! I use them to thicken stews, bake, make syn free gnocchi and more recently, I showed you how to make pancakes with them and savoury muffins. If there’s any other tricks you have up your sleeve with them, then please let me know because I’ve love to try! […]