Chinese Sticky Rice cakes---the ones I was offered looked even better than this and I've never had one before and who knows when I'll get the chance again, but it looked sweet and gooey, so I had to say no.
Recipe is from 'Magic Steamed Cake' by Alex Goh.just give me a 'cheese'(small crack on the suface of the cake), not a big one,.
Sambhar | Sambar (South Indian lentil and vegetable stew)
Sambar or Sambhar is an integral part of the South Indian cuisine. It is a lentil based stew with the addition of various vegetables or sometimes just one vegetable is added. It is a perfect accompaniment to idli's (