Get the Grill Fired Up! Its time to make this delicious Santa Maria style Tri-Tip | jessicagavin.com #bbq

Santa Maria Style Tri-Tip

#BBQtruth: There are two different grains within tri-tip. For maximum tenderness, always slice against the grain. After cooking, cut the tri-tip where the two grains intersect, then thinly slice each piece perpendicular to the grain.

There are two different grains within tri-tip. For maximum tenderness, always slice against the grain. After cooking, cut the tri-tip where the two grains intersect, then thinly slice each piece perpendicular to the grain.

Tri-Tip Roast with Chimichurri Sauce - Chimichurri is a delicious, bright and bold green sauce often used as a condiment for grilled meat like the Tri-Tip roast.  www.savingdessert...

Tri-Tip Roast with Chimichurri Sauce - Chimichurri is a delicious, bright and bold green sauce often used as a condiment for grilled meat like the Tri-Tip roast.

You'll love this well-seasoned, rare tri tip roast baked in your oven. A perfect way to serve steak to a crowd! #beef #tritip #roastbeef

Perfect Oven Roast Beef with Tri Tip or London Broil Cuts

You'll love this well-seasoned, rare tri tip roast baked in your oven. A perfect way to serve steak to a crowd!

Balsamic Jalapeño Grilled Tri Tip

This mouthwatering Balsamic Jalapeo Grilled Tri Tip is so tender and yummy. Its what summer nights are made of. - by Mama Maggies Kitchen(Minutes Steak Recipes)

Slow Cooked Tri Tips & Gravy with Mashed Potatoes

Slow Cooked Tri Tips & Gravy with Mashed Potatoes

Santa Maria Style Tri-Tip - A quick and delicious recipe perfect for barbecue season! A smoky, sweet and spicy spice rub makes this cut of beef more flavorful. | jessicagavin.com via @foodiegavin

Santa Maria Style Tri-Tip

Santa Maria style tri-tip recipe perfect for grilling during barbecue season! A smoky, sweet and spicy rub adds instant flavor to this tender cut of beef.

With so many different cuts of beef—from the 7-bone chuck roast to the tri-tip roast—figuring out the best way to cook a piece of beef can be confusing. This chart from the Cattlemen’s Beef Board and National Cattlemen’s Beef Association can help.

The Best Way to Cook Different Cuts of Beef, in One Chart

With so many different cuts of beef—from the chuck roast to the tri-tip roast—figuring out the best way to cook a piece of beef can be confusing. This chart from the Cattlemen’s Beef Board and National Cattlemen’s Beef Association can help.

Grilled Tri-Tip with Chimichurri Sauce - tri-tip is a tender, delicious cut of beef that's perfect for grilling. The fresh herb sauce is amazing! via @cafesucrefarine

Grilled Tri-Tip with Chimichurri Sauce

Grilled Tri-Tip with Chimichurri Sauce - tri-tip is a tender, delicious cut of beef that's perfect for grilling. The fresh herb sauce is amazing!

The key to a perfect Tri-Tip Roast is twofold … Internal Temperature and carving against the grain of the meat which runs in a couple of different directions.  A Tri-Tip is a cut from the bottom of the sirloin and … Read More

The key to a perfect Tri-Tip Roast is twofold … Internal Temperature and carving against the grain of the meat which runs in a couple of different directions. A Tri-Tip is a cut from the bottom of the sirloin and … Read

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