Chef Vivian Howard never thought she’d return to Kinston, North Carolina. She left it for New York City, met her future husband Ben Knight there, and worked in some of Manhattan’s hottest kitchens.
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48 Recipes You Need To Try This Holiday Season: Pecan Chewy Pie
TOMATO PIE-Vivian Howard-High rating-Tangy, buttery, and bursting with tomato flavor.
Fluffy, buttermilk buckwheat cakes by Vivian Howard
Grits and Greens with Brown Butter Hot Sauce - Vivian Howard
Bacon-Roasted Roots with Rosemary Honey Recipe adapted from Vivian Howard, Chef & the Farmer, Kinston, North Carolina
Sweet Potato Spoonbread with Smoked Gouda and Poblano Peppers -- Recipe by Vivian Howard (Chef & the Farmer)