Bûche de Nöel - Yule Log Recipe - Great British Chefs
If you've left it too late to make a Christmas pudding or cake, Victoria shares a delicious Bûche de Nöel or Yule Log recipe to take the centrepiece as your dessert.
Festive Sausage Roll Recipe - Great British Chefs
James Mackenzie packs his sausage rolls with cranberry, partridge and juniper for a particularly Christmassy combination
Panforte Recipe - Great British Chefs
This sumptuous panforte recipe is packed with fruits and nuts, and is sure to add a little Italian glamour to your Christmas baking repertoire this year.
Mulled Cider Recipe - Great British Chefs
Sally Abé shares her delicious hot mulled cider recipe, perfect for warming the cockles this Christmas. Make sure you use good-quality scrumpy to make the best Christmas tipple possible.
Eclair Tree Recipe - Great British Chefs
An eclair recipe that pairs spiced custard filling with a classic chocolate ganache recipe. This presentation is Christmas-themed but any will work - be creative!
Vaniljekranse – Danish Christmas Biscuit Recipe - Great British Chefs
This fantastic vaniljekranse Danish Christmas biscuits recipe from Sally Abé shows how easy it is to whip up these delicious vanilla biscuits for Christmas.
Savoury Christmas Shortbread Recipe - Great British Chefs
This savoury Christmas shortbread recipe with tangy cranberry and cheddar decoration makes the ultimate snack for parties at Christmas time.
Sausage Frittata Recipe - Great British Chefs
A sausage and apple frittata recipe prepared in a muffin tin for individual portions, perfect for breakfast or brunch
Chicken Christmas Cracker Recipe - Great British Chefs
A festive presentation of chicken, broccoli, and mushroom wrapped in crispy pastry from award-winning chef Alyn Williams
Aebleskiver – Danish Christmas Fritters Recipe - Great British Chefs
This aebleskiver recipe by Sally Abé makes a delightfully warming sweet Danish Christmas treat, ideal for Christmas parties served with a glass of mulled wine.
Mincemeat Palmier Recipe - Great British Chefs
Adam Byatt's mincemeat palmier recipe is a great alternative to traditional mince pies at Christmas, and would be perfect for some festive family baking, too.
Christmas Day Muffins Recipe - Great British Chefs
This delightful clementine muffin recipe is a firm favourite in the Byatt home, baked for Christmas day by Mrs Byatt. The mix can be made in advance of the big day to save time