With the summer season approaching, I thought it was time to refresh my office space. You’ll learn pretty quickly that I’ll look for any excuse to revamp my space. I’m the type of person who is directly affected by their environment, so changing things up
I made this cake for my Dad’s birthday which happens to fall on Christmas Day itself. The cake was Baileys Irish Cream chocolate bundt cake, topped with peppermint white chocolate ganache, decorated with fresh raspberries, roasted walnuts, sage.