Bacon & Egg Breakfast Muffins
Recipe video above. Bacon and eggs...in a muffin! These are great for "grab and go". This makes 4 large muffins (Texas muffin tin size - Note 3). This recipe isn't suitable for ordinary size muffin tins as it isn't large enough to hold the egg and batter.
Ricotta, Chive & Tomato mini tarts for morning tea with a friend
These tiny little tarts are ideal cocktail party nibbly food or food for a morning or afternoon tea. They are best when warm from the oven, as I always think there's something magical about hot pastry but cool pastry loses it mojo. As for the tomato on the top, I was torn, about whether I should top the tarts with the tomato before or after they were put in the oven. Once they're baked they collapse a little, like a semi dried tomato so I've shown both, one with the baked tomato top and one…
Easy Spinach and Ricotta Rolls - Create Bake Make
These easy Spinach and Ricotta Rolls make a great easy dinner, snack, lunch box treat - they are perfect for anything really! They are super simple to make either conventionally or using a Thermomix and are also freezer friendly.
Maple Bacon Scones
Maple-cured bacon (or ham) are breakfast regulars. So adding a bit of salty breakfast meat to your maple-flavored scones is a natural. A shower of maple sugar on top enhances the sweet/salty effect.
Pioneer Scone Recipe
Pioneer scones, or Utah scones, are quick to make. They only need a few minutes to rise before you fry them to golden delicious perfection.
Damper (Australian Soda Bread) - Tara's Multicultural Table
Damper is an Australian soda bread traditionally made in the wilderness using the coals/ashes of a campfire or greased camp oven. Originally, it was unleavened and formed with only flour, salt, and water (the only supplies available). Now, self-rising flour is generally the base and milk or beer may be used in place of the water. Seasonal grains and...Read More
Healthy & Low-Fat Vegetarian Pumpkin, Feta and Spinach Frittatas – Gluten-free, Grain-Free, Corn-Free
Spinach Frittatas – Gluten-free, Grain-Free, Corn-Free Makes 12. Ingredients: Coconut Oil or Olive Oil to grease muffin pan 1onion, cut lengthways and finely sliced 1 garlic clove 600 g pu…
Easy Cranberry Bread - Crunchy Creamy Sweet
Cranberry Bread recipe - quick and easy sweet bread with whole cranberries. Delicious along with a cup of coffee or tea or a wonderful holiday gift!
Coconut Raspberry Scones | Kitchen Confidante
These Coconut Raspberry Scones are perfect for your next tea party! Made with coconut cream, these scones are tender and moist, and bursting with raspberries. Get the recipe today and be prepared for your next tea party or brunch.