French toast stacks They don't have to be the same shape and I'd probably use thicker bread. For a more savoury feel instead of cinnamon I can substitute it with pepper and grated cheese. Served with healthy fruit like avocado or roasted tomatos
Clever cooks never throw out stale bread - they whiz it in a food processor to make breadcrumbs, or give it a delicious makeover like this one. Here& how to make French toast with caramelised apple (above) to serve four as a dessert or sweet brunch.