Easy Homemade Falafel - Vegan - Step by Step Photos - Budget Bytes
A popular Middle-Eastern street food, falafel pack beans, fresh herbs, and spices into a flavorful patty. Enjoy as an appetizer, on a salad, or stuffed into a pita.
This Moroccan Carrot and Chickpea Salad Is Just Lovely
This carrot and chickpea recipe is meal-worthy on its own, makes for a great brown-bag lunch , is gluten-free and vegetarian (even vegan if you ditch the feta for some chopped green olives) and it comes together in about half an hour.
Roasted Pumpkin with Maple, Chili and Feta
This is my new favorite way with pumpkin! A fabulous side but also meaty enough to serve as a main. Serves 3 as a main or 6 as a side. ! I made this with pumpkin but it is just as delicious made with squash or (as Dorothy, a reader suggested) sweet potato!
Pumpkin, spinach and lentil lasagne
This tasty recipe for Pumpkin, Spinach & Lentil Lasagne is also the perfect size for sharing with friends and family.
Cha Tom Recipe (Vietnamese Shrimp Cakes)
Ingredients: Yields: 8 servings 2 pounds frozen shrimp 6 cloves garlic, finely minced 1 tablespoon tapioca starch 1 teaspoon sugar 1 teaspoon red chili powder 3/4
EAT CLEAN Recipes
EAT CLEAN with these 20 simple Plant-Based Meals |JADE NOODLES loaded with seasonal veggies and a sesame dressing. | www.feastingathome.com