Jen's healthy banana protein balls recipe

Lemon, mint and cacao-flavoured protein balls.

Caveau has won its ninth consecutive hat award in the Good Food Guide 2014 - the only Wollongong restaurant to be recognised at such a high level.

Caveau has won its ninth consecutive hat award in the Good Food Guide 2014 - the only Wollongong restaurant to be recognised at such a high level.

Wollongong tea master's special blend for former Australian High Court  judge.

Wollongong tea master's special blend for former Australian High Court judge.

Gong's next beer dinner: make mine a lambic

A sour beer dinner at the Little Prince could be seen as evidence that the city’s interest in the range of beers is growing.

The verdict on $99 bottle of beer

The verdict on $99 bottle of beer

Lorenzo's: there’s no finer diner

The best Italian food in Australia is right here in Wollongong.

Recipes from the Illawarra's tastemakers

The culinary talents behind some of the region's most popular eateries open up their kitchens - and cookbooks - for the Mercury.

Al Aseel Fairy Meadow restaurant opens its doors

Al Aseel, which means ‘‘the authentic’’ Fairy Meadow Restaurant with Middle Eastern Flavor, mmm

Restaurants and bars give Gong new look

Char Char Bar and Grill is one of two new eateries and bars about to open in Harbour Street, Wollongong.

Illawarra's first pop-up restaurant

Portofino executive chef Shane Debnam and head chef Martin Papac created a first in the Illawarra this week with a pop-up restaurant called Azarak Experimental Kitchen.

GALLERY: Filling gap in Gong market for Ethiopian food

Selemawit Wosen has brewed a Thermos of Ethiopian coffee, strong and hot and thick.

GALLERY: Our best baked goodies named

"You've got to worry when you see a thin baker," was the light-hearted advice given to fourth-generation baker Stewart Latter by his mother.

GALLERY: South Coast's best sausage-maker named

Butcher Nathan Alcock wooed judges of the Regional Sausage King Competition with a series of fat, gourmet creations and was rewarded with nine awards in seven categories, including four golds.

Wollongong's first South African-themed restaurant Char Char Bar and Grill opens.

The rhythm of the jungle echoed across Harbour Street on Thursday night for the VIP opening of the city’s first South African-themed restaurant.

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