Leong Jamice

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Leong Jamice
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Young Tofu #chinese #malaysian

Young Tofu #chinese #malaysian

Lo Mai Gai

Make Lo Mai Gai (Steamed Glutinous Rice with Chicken), a classic dim sum dish at home with detailed video and step-by-step pictorial instructions.

Pulut Inti (Glutinous Rice with Sweet Coconut Topping)

Pulut Inti is a traditional Malaysian dessert of steamed glutinous rice with a sweet coconut topping. They are usually wrapped in banana leaves.

kitchen tigress: How to Make Kueh Lapis (九层糕)

Kueh lapis , take one: So there I was, poking the first layer of my nine-layer kueh lapis with a pair of chopsticks.

�s�����Z����������������Mushroom Risotto  from ����ʳ�V

�s�����Z����������������Mushroom Risotto from ����ʳ�V

Fried rice cake - Char Kuih or Char Kuih Kak or Fried Carrot Cake (炒粿, 炒菜头粿, 炒萝卜糕, 炒粿角, 炒糕粿) #kenneth_goh #guaishushu

What Is The Dish That Have The Savoury White Or Sweet Black Version of Stir Frying–Char Kuih or Char Kuih Kak or Fried Carrot Cake (炒粿, 炒菜头粿, 炒萝卜糕, 炒粿角, 炒糕粿)

Mummy, I can cook!: Sambal Tumis- Very Important Belachan Chilli Paste

Sambal Tumis- ok, not entirely successful- mine was dry and too spicy! I omitted belachan to make it vegan and also candlenuts, tamarind pulp, and gula melaka because I didn't have them.