Here is a dish that melds the best flavors of summer into a robust salad Yotam Ottolenghi calls for cherry tomatoes, but summer’s best tomatoes would also be right at home among the feta, mint and za’atar, the Middle Eastern spice blend Serve it alongside
Moroccan Carrot Red Lentil Soup is packed full of the flavors of cumin, turmeric, coriander, paprika and cinnamon that complements the red lentils and carrots and creates a creamy, filling soup. // A Cedar Spoon
Apple creme pie with apple roses. With a peeler for vegetables make strips of apples without removing the peel.Wrap the strips to make apple roses. Arrange apple roses on creme.Glaze roses lightly with warmed apricot jam.