Janelle Sussmann

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Janelle Sussmann
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apple pear and raspberry crumble - my lovely little lunch box

apple pear and raspberry crumble - my lovely little lunch box

Classic pea and ham soup is a great way warm yourself up over the cooler months.

Classic pea and ham soup is a great way warm yourself up over the cooler months.Classic pea and ham soup is a great way warm yourself up over the cooler months.

Classic pea and ham soup is a great way warm yourself up over the cooler months.

Classic pea and ham soup is a great way warm yourself up over the cooler months.Classic pea and ham soup is a great way warm yourself up over the cooler months.

Bolognaise is made even easier by cooking it in the slow cooker. Just prep the ingredients and let this family favourite dinner take care of itself.

Bolognaise is made even easier by cooking it in the slow cooker. Just prep the ingredients and let this family favourite dinner take care of itself.

Winter's Slow Braise Heroes: Ossobuco

Winter's Slow Braise Heroes: Ossobuco

creamy slow-cooked chicken curry

creamy slow-cooked chicken curry

Master this thai yellow curry that will please everyone in the house. Control the heat when you add the yellow curry paste, and set it from fragrant to super hot

Master this thai yellow curry that will please everyone in the house. Control the heat when you add the yellow curry paste, and set it from fragrant to super hot

Heavenly Lamb Shank Casserole @ http://allrecipes.com.au

The lamb shanks are slow-cooked in a generous amount of red wine. This is best served with the sauce juices poured over mashed potatoes, sweet potatoes, risotto or even soft polenta.

Tasty, versatile and easy to clean up afterwards, this meal with mince is perfect for the weeknights.

Tasty, versatile and easy to clean up afterwards, this beef chow mein is perfect for the weeknights.

This is a dish that falls somewhere between a Middle Eastern tagine and a European braise - ie, it's amazing.

This is a dish that falls somewhere between a Middle Eastern tagine and a European braise - ie, it& amazing.