Blueberry and Lemon Friands
I love these simple little cakes. I know they look quite plain, but trust me, they are absolutely delicious. The best thing about them is that they are so easy to make. In Australia, friands are typically baked in small oval cake tins. You can of course bake these in standard muffin pan. Now on the topic of brown butter (beurre noisette) vs melted butter. The brown butter apparently gives a nutty note to the cake. I found that it didn’t make a whole heap of difference worthwhile the effort…
Mandarin Orange Muffins with Greek Yogurt
These fresh and moist mandarin orange muffins made with healthy Greek Yogurt make a great breakfast on the go, dessert, or snack. A light glaze adds an extra punch of mandarin flavor and sweetness.
Choc-hazelnut espresso friands
This is a moist and light friand packed full of hazelnut meal, raw cacao and a hit of espresso. Top with a little dark chocolate for added indulgence.