Thermolicious sweet!

This new and improved Lemon & Coconut Slice recipe is absolutely perfect! A beautiful tangy base topped with a creamy lemon frosting!

This Lemon Meringue Pie Fudge is like lemon meringue pie in fudge form! It's fudge with a crust!! Easy, fast, no cook - this is the perfect lemon fudge recipe.

Do you remember that awful 1996 commercial with Fabio advertising that dreadful margarine? "I cand believe iss snot buddR!" he exclaimed with unintentional hilarity. I'm not sure how it rates in Australia, but this Unilever brand is the most popular brand of margarine in the United States. Oh. My. God!! Lets not go there, that's a…

The Best Thermomix Caramel Slice

Recipe Musk Sticks by The Thermominx - Recipe of category Desserts & sweets...you would have thought?

Thermomix Recipe: Chocolate Custard. Chocolate custard in the Thermomix is an easy, must-do for any Thermomix owner.

Out of all the dessert/pastries I could ever eat, This is my favourite! There is something about the beautiful sweet brioche style bread, the custard, the cream and then the crunchy sugary almond topping! I think I have always had a thing for custard. It is smooth, silky and melts in your mouth and just […]

Thermomix Yoghurt Making

Simple and delicious homemade Monte Carlo biscuits that taste just as good as the original Arnott's version!

To assist cutting - use a warm sharp knife - wipe knife between cuts. Funtales should be kept in fridge.

The raw lemon and coconut bliss balls are so easy to make in the Thermomix. They're nutrition-packed and the kids scoff them joyfully. Win! Recipe and pix here.

Thermomix Choc Mint Fudge

Melting Moments that melt in your mouth. These Melting Moments recipe makes lots of biscuits so you will always have yummies for the family and friends.

These easy Yeast Free Cinnamon Scolls are quick to make, require simple pantry ingrediets and can be ready within one hour!Both regulat and Thermomix instructions included.

Wicked Wednesday comes to you thanks to the ThermoFun Week Cook Along. This recipe was on the menu plan for today (day 4), but with over 1250 people registered it didn’t even make the official start and people were sharing their creations from Day 1! 🙂 So far I have made this using: Mars Bar...

Thankfully when I attempted this recipe a few years ago I had much more success and this easy Melting Moments recipe is now a regular in our house when I want to make something a little special.