Jamie Oliver's Mexican filled omelette - on the show he also uses kale and red onion in the slaw

Mexican filled omelette

Speedy zucchini and haloumi fritters

For a quick snack, try these speedy zucchini and haloumi fritters, ready in just 20 minutes!

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Sandra Dunbar and Meg Pell's low-carb Japanese pancakes from the Carbs by Numbers cookbook.

BearBrass' baked tomato and basil soup recipe - 9Kitchen

Cover large baking tray with baking paper. Place all ingredients onto tray and cover with aluminium foil.

Falafel recipe


The best falafel I have ever tasted. Crisp on the outside, light on the inside. Perfect served with hummus, tahini or garlic sauce.

Giving up meat once a week isn't only good for your body. It's also good for the planet. We share a whopping 80 of our favourite vegetarian recipes.

Get on a roll making Mondays meat free, turning to crunchy vegetables and grains for meals that are both satisfying and delicious.

Tabouli couscous with falafel recipe - 9Kitchen

Tabouli couscous with falafel recipe - By Woman's Day, Aussies love this Middle Eastern vegetarian meal that we've made even tastier. Better still, it will be on the table in just 15 minutes!

Zucchini fritters with a delicious tomato mint salad and preserved lemon. Use only the rind from the preserved lemon; rinse rind well under cold water then drain, dry and chop finely

Parmigiana Fritters with Caprese Salad

Parmigiana Fritters with Caprese Salad

Tomato Bruschetta, Caprese Salad, Zucchini Fritters, Flags, Italian Dishes, Thoughts, Colour, Eggplants, Simple Recipes