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edit post Breakfasts Making Your Own Kraut Juice & Sauerkraut October 31, 2018 Recently I began making my own kraut juice to use as a natural probiotic and immune boosting tonic for my… Read more edit post Baking Impossible Cake June 29, 2018 I wanted to create a cake that is made entirely out of […]
Mini Cinnamon Sugar Pumpkin Muffins | Sally's Baking Addiction
Made with pure pumpkin, whole wheat flour, and extra cinnamon spice, these mini cinnamon sugar pumpkin muffins are a cross between a muffin and a donut.
Cheese Biscuits (with Dukkah)
I grew up on these biscuits because they are my dads favourite. He used to call them Cheese Straws because the dough was rolled out then cut lengthways. A family bbq was incomplete without them. This recipe has been handed down through a few generations and now that my
Green Smoothies & Boost Juices - Quirky Cooking
I’m sitting here with the kids and their cousins, watching ‘Fat, Sick and Nearly Dead’. I love how the kids are totally fascinated with the difference that freshly juiced fruits and veges can make to a person’s health and well-being. The first time we watched this, Miss C (9 yrs old) decided she wanted to start drinking green juices. Before […]
Donut Cake - BIG FAMILY little income
Kids said it looked like a donut and without knowing this when Tracey came home an hour later she said it tasted like a donut. So I'm calling it a donut cake, even though the recipe clearly said it was a Cinnamon Tea Cake.
Peanut Butter and Chocolate Snails
This recipe came through my newsfeed and it was begging for conversion so I happily obliged. Great timing too as my best friend is due to arrive for a visit next month and we pretty much lived off peanut butter and chocolate as teenagers. So this one is for Nat <3 (Ps The
Multi-grain miracle bread!
Recently I've been experimenting with a multi-grain quick bread. I've tried it several different ways, and this is what I've had most success with: 2 c. 10-grain cereal (I use a Bob's Mill mix) 2 c. whole wheat flour 1 c. white flour 1/2 c. old-fashioned oats 1/4 c. sugar or honey 1 1/2 heaping T. instant yeast 1/2 T. kosher salt 2 T. dough enhancer 2 T. vital wheat gluten 1/4 c. vegetable oil 1/2 c. applesauce 1 1/2-2 c. hot water (I added the dough enhancer and gluten because the loaves…