Australian native food

Collection by OutbackChef

17 
Pins
 • 
12 
Followers
OutbackChef
I’m not a beer drinker, but I have to admit this beer damper is something else and the aroma in the kitchen as it cooked made me want to rethink my lack of love for the frothy brew. Some great options for this damper is to add some ground pepperberry, wattleseed or lemon
Dutch Oven CampingNative FoodsRecipiesBest Beer

OutbackChef Beer Damper using Matso’s Mango Beer from Broome WA

I’m not a beer drinker, but I have to admit this beer damper is something else and the aroma in the kitchen as it cooked made me want to rethink my lack of love for the frothy brew. Some great options for this damper is to add some ground pepperberry, wattleseed or lemon

Sausage rolls are a great standby, not only for hungry kid, but a great finger food for guests. They can be frozen and served with my Tomato Relish make a real hit! Ingredients2 cups Cabbage, finely chopped1 ½
Native FoodsSnacksTray BakesFinger Foods

These delicious sausage rolls are a mixture of beef and kangaroo

Sausage rolls are a great standby, not only for hungry kid, but a great finger food for guests. They can be frozen and served with my Tomato Relish make a real hit! Ingredients2 cups Cabbage, finely chopped1 ½

Australian native pepper, Tasmannia lanceolata, has become increasingly popular in the past few years.  They are an easy substitute for any of the usual imported white and black peppercorns currently available.    Plus they do have a unique flavour and aroma.  Both berries and leaves are spicy & aromatic, they really do remind

About Pepperleaf & Pepperberries - Outback Chef

Australian native pepper, Tasmannia lanceolata, has become increasingly popular in the past few years. They are an easy substitute for any of the usual imported white and black peppercorns currently available. Plus they do have a unique flavour and aroma. Both berries and leaves are spicy & aromatic, they really do remind

Ingredients1 cup Red Lentils1  Large Brown Onion1  Can Coconut Milk1 cup Peas1
Native FoodsChutneyLentilsVegan RecipesCoconut

Outback Bush Lentil Curry - Outback Chef

Ingredients1 cup Red Lentils1 Large Brown Onion1 Can Coconut Milk1 cup Peas1

Native FoodsBreakfastMorning Breakfast

Old Man Saltbush growing out in the bush, enjoying all the curve-balls Mother Nature can throw at it, loving the challenge and thriving

Old Man Saltbush growing out in the bush, enjoying all the curve-balls Mother Nature can throw at it, loving the challenge and thriving

     These beautiful little red/green berries grown along the southern coast of Victoria and in South Australia.  They are a sweet berry, approx 1 cm in size, that taste something like a spicy apple, making it the perfect choice for sweet pastries and deserts.    Muntries grown naturally as

Muntries "Kunzea pomifera" - Outback Chef

These beautiful little red/green berries grown along the southern coast of Victoria and in South Australia. They are a sweet berry, approx 1 cm in size, that taste something like a spicy apple, making it the perfect choice for sweet pastries and deserts. Muntries grown naturally as

This strong aniseed flavoured Australian bush herb grows in the sub-tropical rainforest areas in the wild in northern New South Wales.   The fresh and dried leaves of this tree are becoming increasingly popular in the culinary industry, they are also distilled into an essential oil.    Aniseed myrtle

Anise (Aniseed) Myrtle  Syzygium anisatum - Outback Chef

This strong aniseed flavoured Australian bush herb grows in the sub-tropical rainforest areas in the wild in northern New South Wales. The fresh and dried leaves of this tree are becoming increasingly popular in the culinary industry, they are also distilled into an essential oil. Aniseed myrtle

Lemon Aspen, Australian native fruits that have just been harvested

Lemon Aspen, Australian native fruits that have just been harvested

Native FoodsMyrtleBerriesHealthy Eating