Clinkers Rocky Road Wreath
This Clinkers Rocky Road Wreath is a showstopper of a Christmas dessert! Filled with marshmallow, peanuts, coconut and chocolates and then decorated in a classic Christmas theme.
Mango Cheesecake Charlotte
This No Bake Mango Cheesecake is an irresistible 3-layer dessert with a ladyfinger crust, creamy cheesecake and a mirror glaze on top. It's a refreshing make-ahead dessert bursting with fruity flavor and perfect for a party. See how to make it!
Cherry Clafoutis - TipBuzz
Cherry Clafoutis is a popular French dessert of fresh cherries baked in a creamy flan-like custard. Easy to make, perfect for cherry season!
Strawberry Chocolate Mousse
This Strawberry Chocolate Mousse is a stunning make-ahead dessert you can make for Valentine's Day, birthdays and holidays! It's easy to make with a few simple ingredients, some stemless wine glasses and a muffin tin... See how to make it!
Peppermint-Choc Mousse. Made using doTERRA peppermint essential oil and all organic, vegan ingredients. Also 'pretty-much' paleo. ;) This recipe is incredibly delicious and healthy.
Chocolate dipped figs with orange and almond
Welcome to the start of the weekend, whoop whoop! Another busy week is coming to an end and our theme for the week has been contending with back to school germs, argh! Because nothing says back to …
Rhubarb Custard Pie with an Oatmeal Cookie Crust - Dinner With Julie
A rainy weekend + a freezer too full to accommodate any more rhubarb can only mean one thing: pie. I picked up a copy of The Four & Twenty Blackbirds Pie Book (from the Brooklyn pie shop of the same name) at the Calgary Reads book sale – I showed some restraint, I think, and only came home with ten books – from this one, I want to make every single pie. It was only a matter of time anyway, with all this rhubarb, so I thought I’d get the first pie out of the way before the strawberries showed…