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comtesse-du-chocolat: “ Greek delight with pistachio & fresh mint liqueur… ”

The Art of Food Plating

Peach dessert by chef Noriyuki Hamada of Bleston Court Yukawatan from Japan © Richard Haughton

You will love this Classic Petit Four Glaze Recipe!

Petit Four Glaze

Our favorite Classic Petit Four Glaze recipe! This glaze is so simple, and creates the most beautiful glaze for petit fours. My Cake School

Philippe Parc, MOF I love the shapes at play here, and the delicate use of cocoa butter spray

7 Pastry Chefs You Should Be Following on Instagram

Dessert expert Yigit Pura gives us the scoop on his favorite sources of inspiration.

Mini Speckled Egg Cakes:  A tiny version of our favorite Easter cake, these bite-size treats are almost too pretty to eat.

12 Adorable Easter Cupcake Decorating Ideas

These Mini Speckled Egg Cakes are definitely not just for Easter! They're a lovely springtime treat. Make them in vanilla or chocolate.

Food Cakes, Cake Icing, Sweet, Recipe, Fancy, Dressing, Restaurant, Ice Cream, Apples

Antoinette - Milk chocolate mousse infused with earl grey tea, chocolate biscuit, dark chocolate earl grey tea cremeux, raspberry coulis, earl grey tea crumble