Kerstin Knott

Kerstin Knott

20 followers
·
8 followers
Kerstin Knott
More ideas from Kerstin
The Elizabeth Throw with a FREE Crochet pattern! - yarnhookneedles - YarnHookNeedles

The Elizabeth Throw with a FREE Crochet pattern! - yarnhookneedles - YarnHookNeedles

How To Start A Cake Business From Home | Stay At Home Mum

Tasty Irish Stew is a yummy filling meal for a family, that won't break the budget. Our Irish Stew recipe is quite simple and perfect for cooler weather!

No more deep, dark frostings that taste like food coloring or loses consistency! Once your try this delicious dark frosting recipe you'll never want to go back!

No more deep, dark frostings that taste like food coloring or loses consistency! Once your try this delicious dark frosting recipe you'll never want to go back!

Photo

Photo

Old Fashioned Chocolate Covered Cherries#oldfashioned #chocolate #covered #cherries #easyrecipe #delicious #foodlover #homecooking #cooking #cookingtips

Old Fashioned Chocolate Covered Cherries#oldfashioned #chocolate #covered #cherries #easyrecipe #delicious #foodlover #homecooking #cooking #cookingtips

Newchic - Fashion Chic Clothes Online, Discover The Latest Fashion Trends Mobile

Newchic - Fashion Chic Clothes Online, Discover The Latest Fashion Trends Mobile

Turkish Delight is my hubbys favourite sweet so every year at Christmas I whip a batch of these up. No joke they don't even last a day ha! < Lucky it is only once a year! Ingredients 3 Turkish delights 1 packet choc ripple biscuits 1 tin choc condensed milk 4 drops red food dye Coconut to roll in Method Place biscuits and turkish delights into ...

Turkish Delight is my hubbys favourite sweet so every year at Christmas I whip a batch of these up. No joke they don't even last a day ha! < Lucky it is only once a year! Ingredients 3 Turkish delights 1 packet choc ripple biscuits 1 tin choc condensed milk 4 drops red food dye Coconut to roll in Method Place biscuits and turkish delights into ...

Caramel Chocolate Tart

Salted Dark Caramel and Chocolate Tart - smooth salted caramel and silky dark chocolate ganache in a delicate, rich pastry shell.