Katherine Kriz
More ideas from Katherine
Traditional Czech Honey Cake - Medovník. Totally worth all the work. Can cut cocoa powder because it was added in later centuries especially for color, it's ancient Slavonic recipe. Usually making it also without walnuts. Taste once you will barely get enough (can swear)! Recipe surprisingly in english. P.S. It should go like 1st layer of cake - caramel cream, 2nd - stirred sour cream+sugar, 3rd caramel, 4th sour cream+sugar etc... And no need for rum. Coffee lovers can use espresso instead.

This cake is butter, nut and honey heaven. It is filled and covered with a rich butter cream caramel and nuts. A truly traditional Czech dessert! The caramel is the easiest I’ve ever seen …

paleo dinner rolls

Grain free dinner rolls: 1 cup tapioca flour (starch) – cup coconut flour 1 teaspoon sea salt cup warm water cup olive oil 1 large egg, whisked OPTIONAL: tsp garlic powder or an combonation of dry Italian seasoning like oregano