Turkish Restaurant | www.anason.com.au | Barangaroo
Anason Turkish Restaurant is a modern mezebar inspired by the seaside meyhanes of Istanbul. The menu is designed to share with heavy influence on vegetarian and seafood dishes. Our food is young, fresh and vibrant.
Modern Australian eatery with Vietnamese and French twist
Grand Duk is a modern Australian eatery with Vietnamese and French twist. Its menu specialises in delectable slow cooked and braised meats. These include Grand Duk’s irresistible pulled lamb and pork, 8-hour roast pork belly and confit duck.