Vegetarian stroganoff pasta bake with mushroom and spinach

Vegetarian stroganoff pasta bake with mushroom and spinach

Neil Perry's spicy cauliflower fritters

Neil Perry's spicy cauliflower fritters with feta, mint and dill

Black pepper tofu with eggplant

This spicy black pepper tofu with eggplant dish can be eaten as a main, or as part of a banquet.

Eggplant tomato pasta sauce

Rich and delicious, this is a great standby simple pasta sauce. I like to thicken it slightly, just before I add the wine, by dusting the flour shaker over it.

Smoky black eye pea and corn tacos

What could be more attractive than chopping up a few ingredients, throwing them into a pot, walking away or falling asleep and all of the work is done for you?

Aloo chole (chickpea and potato curry)

Aloo chole is a popular Punjabi curry of chickpeas and potato. It is not particularly hot and spicy, so add a little extra chilli if you like.

Pumpkin, rice and dill filo pie

Rich layers: Pumpkin, carrot, rice and dill filo pie.

Fennel, orange and walnut salad

Fennel and orange salad will bring a bit of brightness to a winter meal.

Healthyish pizza toppings to have on high rotation

Healthyish pizza toppings to have on high rotation

Doozy garlic bread with chilli

Add some heat to an old classic: Chilli garlic bread.

Soft-boiled eggs with beetroot, carrot and parsley salad

Recipe: Soft-boiled eggs with beetroot, carrot and parsley salad

Weekly meal planner: Summer vegetarian

Weekly meal planner: Summer vegetarian

Cold shredded potato salad with coriander dressing

Cold shredded potato salad with coriander vinegar dressing.

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