Kristin Smeltzer

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Kristin Smeltzer
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Stuffed baked eggplant with Moroccan-spiced lentils! Just 9 ingredients, big flavor, plenty of protein and fiber, and the perfect side dish or entrée.

Stuffed baked eggplant with Moroccan-spiced lentils! Just 9 ingredients, big flavor, plenty of protein and fiber, and the perfect side dish or entrée.

Moroccan almond pastry (mhancha)

Mhancha, a traditional Moroccan pastry filled with almonds and perfumed with orange-blossom water, is the perfect way to finish off your Moroccan banquet. Traditionally, a thin pastry called warka is used for this dish, but you can substitute filo.

Moroccan Chicken Tagine with Lemon and Olives  ❀   paprika  ❀   cumin  ❀  ginger  ❀  tumeric  ❀  cinnamon  ❀  ground pepper  ❀  olive oil   ❀  chicken thighs and legs  ❀  salt  ❀  garlic  ❀   onion  ❀  peel from 1 preserved lemon  ❀  green olives, pitted  ❀  raisins    ❀  clantro  ❀  parsley

Moroccan Chicken with Lemon and Olives - A traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemon. Cooked in a tagine.

You can enjoy this gorgeous Beetroot & Carrot Salad with Moroccan Dressing as a stand alone meal or serve it to your guests at your next dinner party. It is an impressive dish!

This gorgeous Beetroot & Carrot Salad with Moroccan Dressing is packed full of healthy and delicious ingredients, which you can enjoy as a stand alone meal or serve it to your guests at your next dinner party. It is an impressive dish!

You now know that I cannot get enough of one-pan dishes! Whether that’s mains, desserts, or sides — I love them all. This Spiced Roasted Cauliflower requires one (oven-safe) skillet, so you’ll have essentially no mess, and a delicious Moroccan-spiced side dish to pair with any chicken, fish, or meat! ^ Flavor town. This post …

You now know that I cannot get enough of one-pan dishes! Whether that’s mains, desserts, or sides — I love them all. This Spiced Roasted Cauliflower requires one (oven-safe) skillet, so you’ll have essentially no mess, and a delicious Moroccan-spiced side