Healthy Thermomix Recipes: Chocolate Fruit and Nut Balls

Healthy Thermomix Recipes: Chocolate Fruit and Nut Balls 145 cals per ball if 12 are rolled

Thermomix Recipes: Lemon Tart - Thermomix Recipe

Thermomix Recipes: Lemon Tart - Thermomix Recipe Use egg free and gluten free flour for vegan and gluten free

Chicken and Vegetable Meatballs By: The road to loving my Thermomix 1/2 onion, peeled  1 garlic clove, peeled 1/2 medium carrot, roughly chopped 1/2 medium zucchini, roughly chopped 25g baby spinach leaves A pinch of parsley 1 tablespoon vegetable stock concentrate 1 large chicken breast, chopped into 4 pieces

Recipe Chicken and Vegetable Meatballs by theroadtolovingmythermomix - Freezer friendly school lunches Thermomix

Thermomix Recipes: Spinach Meatballs with Thermomix

These Spinach Meatballs are perfect to be served as a main course or just as a side dish, adding flavour and nourishment to your meal.

Thermomix cinnamon scrolls... so yummy, really quick and easy, and great for a last minute "I've got nothing else!" kind of thing, because they are all ingredients I usually have in the pantry! :)

Cinnamon Scrolls Dough 300 g Self Raising Flour 90 g Butter, , cut into chunks 150 g milk Filling 60 g Butter 40 g Soft brown sugar 1 tsp cinnamon Icing 150 g white sugar 1 tbsp boiling water

Thermomix Tuna Cakes Recipe - perfect snack for babies and kids

ThermoFun - Tuna Cakes

Broccoli Nuggets | Official Thermomix Recipe Community

Thermomix Recipe Broccoli Nuggets by AliRo - Recipe of category Baby food

Basil Pesto  1.Place parmesan and garlic into TM bowl grate for 10 – 15 seconds on speed 8 2.Add nuts & basil – process on speed 6 for 10 seconds till smooth – scrape down and step repeated 3.Turn to speed 4 and add the olive oil, slowly until combined well with other ingredients – 40 seconds  Variation is to add a handful of fresh rocket or baby spinach leaves along with the basil. Keeps well in the fridge for about a week and can be frozen.

Recipe Basil Pesto by Maria Stuart - Recipe of category Sauces, dips & spreads