We love this recipe for Caramel White Hot Chocolate! Made in the crockpot super easy for holiday get togethers! #holidayrecipes

We love this recipe for Caramel White Hot Chocolate! Made in the crockpot super easy for holiday get togethers! this recipe adds caramel to the cup before serving.

Cinnamon Roll Dippers from Creme de la Crumb

Cinnamon Roll Dippers (No Yeast)

Cinnamon Roll Dippers (No Yeast). An inside-out version of that cinnamon roll deliciousness you love without the fuss! You can dip them right in the glaze so you can get loads of cream cheesy frosting goodness on every single bite!

Warm Gingerbread Cake with Caramel Sauce

Warm Gingerbread Cake with Caramel Sauce The cake was a bit dry, but I'm kind of picky about cake & like it moist. The sauce was amazing though. I'll for sure use the sauce again, just on a different cake/gingerbread recipe :)

Who doesn’t want to decorate a Gingerbread Christmas Tree? It’s super easy and looks fantastic as Christmas centerpiece.

Christmas cookies winter cookies Who doesn’t want to decorate a Gingerbread Christmas Tree? It’s super easy and looks fantastic as Christmas centerpiece.

Creamy, rich hot chocolate mix - better than any store-bought packets.

Creamy, rich hot chocolate mix – better than any store-bought packets. Great for christmas gifts! Creamy, rich hot chocolate mix – better than any store-bought packets. Great for christmas gifts!

Christmas-Eton-Mess-Wreath-013

John Paul Urizar - Food Photographer Sydney - Professional Photographer Specialising in Food, Lifestyle, Interiors, Book projects & Video Production.

Draw Christmas trees on parchment paper using melted chocolate. Place in frig to harden, remove, and place around cake.

Chocolate Raspberry Cake w/chocolate trees. ( Draw Christmas trees on parchment paper using melted chocolate. Place in frig to harden, remove, and place around cake.

The secret to sticking a gingerbread house together!

The secret to sticking a gingerbread house together! Swedish Gingerbread House Recipe, a caramel syrup serves as the "glue." To assemble: Dip one edge of front piece in caramel, and allow excess to drip off. Coat only the edge that will be joined.


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