Kedgeree - Spicy rice, smoked haddock and boiled eggs. This is a traditional British breakfast from colonial India and it's a lovely little dish, with a nice balance of spicy and smoky flavours. It makes a tasty lunch or supper too – so get stuck in!
Nutella + Greek Yogurt Nutella Yogurt Fruit Dip Makes 10 servings 1 cup plain, nonfat Greek yogurt cup Nutella Mix the yogurt and Nutella together in a small bowl until completely combined. Refrigerate until ready to use. Serve with fresh cut fruit.