Easy Crispy Mongolian Beef | Scrambled Chefs
This Mongolian Beef recipe is super easy to make and uses simple, readily available ingredients! Whip this up in under 20 minutes and have the perfect mid-week dinner meal!
Banana-Coconut Cake with Agave Frosting
Last week I turned 30, and had one of the best carrot cakes EVER to celebrate. Made out of almond flour with raisins and walnuts, topped with coconut agave frosting, containing no gluten, dairy or …
Paleo Thermomix Cauliflower Pizza Base
I had been looking at cauliflower pizza base recipes for a while and I have finally made one in the Thermy….so without any further delay Ingredients: 1/2 a head of cauliflower 1 egg 50 g of …
Coconut Curried Sausages For Thermomix
Coconut Curried Sausages is the first Thermomix recipe I ever "developed". Shortly after moving in with Michael, I asked him what he was craving for dinner and he replied "curried sausages". Now, I had never
Fresh Peach Sorbet - Making Thyme for Health
Fresh peach sorbet made with just four simple ingredients. It’s dairy-free, refined sugar-free and you don’t need an ice cream machine to make it! Last summer Brandon and I discovered the most amazing little ice cream shop nearby in Oakland. We were shopping in the area and decided to pop-in for a taste of their …
Spinach and Three Cheese Triangles - Create Bake Make
These Spinach and Three Cheese Triangles (yep, you read that right!!) are the ULTIMATE in easy and delicious party finger food. I decided to give these a try after hearing great feedback from a few people who had added feta to my Spinach and Ricotta Rolls recipe and I was certainly not disappointed.