Liam Molloy

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Liam Molloy
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~BLACKBERRY BOURBON LEMONADE~ Ingredients: 2 cups fresh blackberries, 12 fresh mint leaves, 4 large slices of lemon peel, ¼ cup fresh lemon juice, ¼ cup brown sugar simple syrup (¼ cup brown sugar dissolved in ¼ cup water), 4-6 oz bourbon whiskey (Jim Beam, Maker’s Mark, or Knob Creek), 4 thin slices of lemon, fresh blackberries and fresh mint leaves for garnish.

A refreshing blackberry bourbon lemonade recipe with a kick! Bourbon whiskey is paired with ripe blackberries, lemons and muddled mint perfect for summer!