Beet Gnocchi Recipe by Tasty
Here's what you need: medium beet, large russet potato, large egg, grated parmesan cheese, kosher salt, whole wheat flour, salted butter, fresh sage
A Savoury Sweet Potato, Feta and Caramelised Onion Tart
This deliciously savoury sweet potato, feta and caramelised onion tart makes the perfect vegetarian dish for an easy lunch or a light dinner. This simple tart is also ideal for entertaining, as it can readily be made ahead, and eaten either hot or cold.
Healthy zucchini superfood slice
This healthy version of the family-favourite zucchini slice is loaded with quinoa, zucchini and kale, and makes a perfect vegetarian dinner or lunchbox filler.
Cheesy vegetarian ‘sausage’ rolls
Made from sweet potato, lentils and mushrooms, these easy vego sausage rolls will have even the meat-eaters coming back for more. They're perfect for dinner or a kid's party.
Spinach & feta muffins
For a savoury snack that's quick and easy to make, these spinach and feta muffins hit the spot. Filled with tasty and nutritious ingredients, eat these on the go or pack into school lunches.
Crispy creamy vegetarian casserole
Turn your favourite cracker into a crunchy casserole topping with this creamy vegetarian recipe.
Spinach & feta turnovers
Skip the queues and zoom to the express lane with only five ingredients — that way you'll be home quicker to cook and enjoy this delicious meal.
Sweet spiced roast pumpkin and brown rice salad
This roast pumpkin salad it loaded with nutty brown rice, crunchy almonds and sweet sultanas, and makes a delicious side or light lunch.