Avocado Chicken Salad: 2 or 3 boneless skinless chicken breasts 1 avocado chopped onion juice of a lime 2 Tbsp cilantro salt and pepper to taste. Cook chicken breast until done let cool and then shred. Mix with all other ingredients.
(Quinoa Stuffed Sweet Potatoes with Kale and Cranberries) Probably my favorite quinoa recipe. I double the kale, cranberries and almonds. I also mash it with the center flesh of the sweet potato and then re-stuff them.
"I can't wait for pumpkin pie and hot chocolate and candy corn and sweaters and jeans and scarves and boots and cold air and bright leaves and late nights." On hot days like these, thoughts of fall can't help but creep in!