Breakfast Egg Muffins | 9 Easy & Healthy Make Ahead Variations
9 Low Carb & Keto Breakfast Egg Muffin Cups - the perfect easy make ahead breakfast for on the go. Best of all, packed with protein & convenient for busy mornings, weekend or Easter holiday brunch! Delicious & simple to customize - mix & match with any leftover vegetables or meat from your fridge. Broccoli & Cheddar Cheese, Buffalo Chicken, Ham & Cheddar Cheese, Jalapeno Popper, Kimchi, Mushroom, Pepper and Spinach, Sun-Dried Tomato & Spinach, Tomato, Spinach (or Kale) Basil and Parmesan
Spinach Puffs - Deliciously Declassified
Jump to Recipe Print Recipe If you’re looking for an easy appetizer to get made ahead of time for the holidays, look no further. It’s hard to go wrong with these Spinach Puffs, which are very kid friendly and much easier to make than traditional spanakopita, which uses filo dough. These are simple, fresh tasting …
Spinach and Pesto Savoury Muffins
Makes 9 Contrary to popular belief, I don’t eat all the cakes I bake myself. Nothing makes me happier than baking a cake than sharing a cake so that’s why Wayne our site mana…
Vegetable Savoury Muffins - Healthy Little Foodies
Savoury muffins packed with four different vegetables. Light and fluffy making them perfect for baby-led weaning, toddlers and the lunch box.
Recipe: Savoury Pumpkin, Spinach and Feta Muffins
Perfect for back to school or a quick on the go lunch/lunchbox addition, these Savoury Pumpkin Spinach and Feta Muffins are healthy, gluten free and so easy to make!